Dufour Puff Pastry dough is made with care and love by first enclosing a "butter block" in the dough, which is then folded and rolled out numerous times to create hundreds of alternating thin layers of pastry and butter. Dufour Pastry Kitchens | 202 followers on LinkedIn | Dufour creates its own superb hors d’oeuvres, all-butter puff pastry, other specialty doughs and sweet and savory tart shells. Sodium 2,165g. Cut into desired shapes using sharp knife or pizza wheel. package frozen puff pastry (preferably Dufour), thawed by covering pastry sheet with plastic and leaving at room temperature 30 minutes. Puff Pastry expands when baked, rising to about 8-times its original height; so a quarter-inch thickness of puff pastry dough will puff up to 2 inches high! Our hand made hors D'oeuvres and Puff Pastry Dough combine contemporary, complex tastes developed right here in our own kitchens, and classic traditions. 2 large eggs lightly beaten – I needed 3; Here are a few things you need to know before you start: Dufour Pastry Kitchens, Inc. Prize-winning, Frozen, Ready-To-Bake All-Natural, Non-GMO products: Contemporary Hors d’oeuvres based on Classic Concepts; Hand-made Sweet & Savory Tart Shells in an array of sizes from 1 ½” – 6”; Renowned Classic All-Butter Puff Pastry dough and Chocolate Puff Pastry … Everyone needs a little help now and then and a pack of frozen puff pastry … The brand is Dufour, and the label reads: "Classic Puff Pastry, Made with the Finest Churned Sweet Butter". This is the best premade puff pastry that I have ever used. The distinctive and unwavering quality of Dufour’s products has earned the reputation as “The Chef’s Secret Source.”. Winner. Dufour Pastry Kitchens Classic Puff Pastry. 69 % 13g Fat. whip up a batch of delicious, flaky pastries using dufour 11 x 16 in. Depending on your recipe, dough may require rolling out gently before cutting. Puff pastry is a very valuable asset for baking and while you can make it yourself at home, the puff pastry you can buy at the supermarket is just as good. Dufour makes all their hors d’oeuvres by hand in small batches using only natural ingredients. "The most buttery and flaky pastry you will ever find". Use 2 fingers to drag & zoom. By using this site, you agree to the use of cookies by Flickr and our partners as described in our cookie policy. Buy Dufour Pastry Kitchens Classic Puff Pastry (14 oz) online and have it delivered to your door in as fast as 1 hour. To make them, start by defrosting two sheets of puff pastry (from one box of Pepperidge Farm or two of Dufour). Buy Now $10. Company profile page for Dufour Pastry Kitchens Inc including stock price, company news, press releases, executives, board members, and contact information I've used lemon in puff pastry before -- but this Dufour is so much better. It’s what we use in the test kitchen. The best-tasting frozen puff pastry is made with all butter, rather than a mix of butter and shortening or another fat, but unfortunately, that can come at a cost. Puff pastry is the finest of doughs. Leave it to Trader Joe’s to solve the problem: I am obsessed with their puff pastry — because it’s made with all butter and tastes amazing, and because it’s only $3.99. Originating in France, Puff Pastry dough is often referred to as Pâte Feuilletée or leafed pastry because it has many leaves or layers. Use Dufour Classic Puff Pastry Dough as directed in your recipe. Golly it's good. Cholesterol 265g. Dufour Dufour - Classic Puff Pastry. DUFOUR PASTRY KITCHENS creates prize-winning frozen, ready-to-bake Pastry Doughs, Tart Shells and Hors d'oeuvres. Dufour makes all their hors d’oeuvres by hand in small batches using only natural ingredients. Dufour Pastry Kitchens has maintained its reputation for developing both traditional and trend-setting products to suit the needs of chefs, caterers, and home cooks that won’t settle for less than the best. Step 1: Roll out the puff pastry into a square. Just roll it out so that you get a square rather than a rectangle. Calorie Goal 1,830 cal. "One of the best sources for top-quality puff pastry". We deliver to our New York City customers on Tuesdays and Thursdays every week. This dough is very versatile. If you're blind-baking a pie or tart shell and want to keep the … "The most buttery and flaky pastry you will ever find" -Details magazine. See terms. I have also made my own and can attest that Dufour uses fresh ingredients, including butter, which is one of the key ingredients in puff pastry. For what I paid I do hope there is a big difference between the two brands. Heat the oven to 400 degrees F. On a lightly floured counter, roll the pastry to the size and shape of the top of your baking dish (at least 1 1/2-quart capacity). Our puff pastry saves you the time consuming labor of making it yourself. TJ’s gets its frozen puff pastry from a French supplier and it’s made with layers and layers of butter and dough, so you know it’s going to be good. In addition, The French Kitchen, a culinary center in Colorado Springs, makes and sells puff pastry dough. "One of the best sources for top-quality puff pastry" -The New York Times. Cut into desired shapes using sharp knife or pizza wheel. I paid $9.99 for a package of Dufour puff pastry. I have also made my own and can attest that Dufour uses fresh ingredients, including butter, which is one of the key ingredients in puff pastry. Puff Pastry expands when baked, rising to about 8-times its original height; so a quarter-inch thickness of puff pastry dough will puff up to 2 inches high! From last-minute hors' d'oeuvres to hearty dinners and easy desserts, frozen Food can be both delicious and beautiful! Dufour prides itself in developing both traditional and trend-setting products using only high quality ingredients … Dufour Pastry Kitchens Classic Puff Pastry. I've always used Pepperidge Farm pastry since that was what my local market carried. See terms. View Recipe. 170 / 2,000 cal left. I first learned about this product 18 years ago when I was in cooking school in CA. To make them, start by defrosting two sheets of puff pastry (from one box of Pepperidge Farm or two of Dufour). Depending on your recipe, dough may require rolling out gently before cutting. Brand 1: Pepperidge Farm Brand 2: Dufour We picked up our package of Dufour at Whole Foods for $11.89, which, at 14 ounces comes out to 85¢ per ounce, almost triple that of Pepperidge Farm ($5.49 for 17.3 ounces, or 32¢ per ounce a… Use 2 fingers to drag & zoom. Featured Collection. Open Navigation Menu. 26 % 11g Carbs. If recipe requires, egg wash pastry (whole egg beaten with about 1 … Details magazine. Dufour carefully crafts its own gourmet hors d' oeuvres, puff-pastry, specality doughs and sweet and savory tart shells in both food service and retail options. Made with the Finest Churned Sweet Butter. It’s what we use at home. Buy Now $10. 135 / 2,300g left. Made with the Finest Churned Sweet Butter. Skip to main content. Or use the whole sheet, just break this brand into quarters for ease of rolling/cutting, especially if you are working with limited surfaces. If you decided to bake something out of the blue, chances are your puff pastry is frozen in your freezer. The Dufour brand has represented the finest, tender, flaky, puff pastry in the marketplace for over 20 years. Dufour Pastry Kitchens is a Nationally Certified Women-Owned Company founded in 1984 by owners Judi Arnold and Carla Krasner. thick. How does this food fit into your daily goals? "One of the best sources for top-quality puff pastry" -The New York Times. ALL OUR PASTRY DOUGHS ARE KOF-K DAIRY CERTIFIED KOSHER. 1.5K likes. Sodium 2,165g. At this time, Appleton does not ship food items. Main Dishes. 170 / 2,000 cal left. Inside the "puff" are hundreds of flaky and thin layers, that push the dough upwards and outwards in all directions. This clam-shaped Portuguese delicacy is made with a puff pastry shell that is filled with a unique mixture of minced veal, bread, and onions. Fat 54g. Dufour Pastry Kitchens. Originating in France, Puff Pastry dough is often referred to as Pâte Feuilletée or leafed pastry because it has many leaves or layers. You can find our Puff Pastry Dough in stores across the country, but please contact us if you have questions regarding locating our products. It’s what we use in the test kitchen. Depending on your recipe, dough may require rolling out gently before cutting. This is the best premade puff pastry that I have ever used. To revisit this article, visit My Profile, then View saved stories. Lunch. Dufour however comes as one extended (but folded) sheet, so break off what you want to use when the puff pastry hasn't fully thawed, but just enough that you can break what you want, off. Cholesterol 265g. If recipe requires, egg wash pastry (whole egg beaten with about 1 … See all recipes. Daily Goals. 69 % 13g Fat. https://www.amazon.com/Dufour-Puff-Pastry-Dough-Ounce/dp/B00CHTVNTE Specialties: Hand-made, frozen, ready-to-bake all-butter puff pastry dough, tart shells in various sizes and flavors, and savory hors d'oeuvres. Dufour frozen puff pastry is the best stuff you can buy at the store. I first learned about this product 18 years ago when I was in cooking school in CA. Made with the Finest Churned Sweet Butter. Course. Fitness Goals : Heart Healthy. Granulated sugar (for sprinkling) 2. Sides. Find a store to see pricing. Originating in France, Puff Pastry dough is often referred to as Pâte Feuilletée, or leafed pastry, because it has many leaves or layers. 1/8 in. I urge anyone who's making a dessert or entree involving puff to buy this, if you can get your hands on it (it's also not cheap -- I think $8.50 for 14 ounces). Dufour nationally supplies artisanal hors d’oeuvres and other savories as well as ready-to-bake tart shells, all-butter puff pastry and other doughs from its plant in the South Bronx. pastry sheets in it, while the more expensive kinds typically only have one. On a lightly floured surface, roll out the dough into a large rectangle about 1/2 inch thick. Joanna Keohane. 1.5K likes. Women-owned and Bronx based, Dufour Pastry Kitchens has produced award-winning frozen puff pastry dough, ready-to-bake tart shells, and hand crafted savory hors d’oeuvres for over 25 years. Puff Pastry makes a perfect wrapping for a variety of savory and sweet dishes. While other all-butter frozen puff pastry costs $10 or $11 a box, this one costs $3.99. In addition, The French Kitchen, a culinary center in Colorado Springs, makes and sells puff pastry dough. Infinitely better if made with an all-butter puff pastry; we like Dufour. Dufour Pastry Kitchens has maintained its reputation for developing both traditional and trend-setting products to suit the needs of chefs, caterers, and home cooks that won’t settle for less than the best. 5 % 2g Protein. The recipe calls for 2 packages of 17.3oz frozen puff pastry (aka: Pepperidge Farm) But..Improvisation: I used 4 packages of Dufour Puff Pastry Dough – they carry this at Whole Foods and it’s worth every penny of the $11.99 per package. Recipe ideas inside. Light and delicious recipes perfect for the summer months. Puff Pastry expands when baked, rising to about 8-times its original height; so a quarter-inch thickness of puff pastry dough will puff up to 2 inches high! "The most buttery and flaky pastry you will ever find" -Details magazine. Individual plum tarts are a crazy-easy puff pastry dessert. Dufour works behind the scenes to save you time and labor with absolutely no compromise. Posted @withregram • @fo... odfoyou_me Nectarine Puff Pastry Just catching up..best season for these before they go. Try. View Recipes. Account & Lists Sign in Account & Lists Returns & Orders. If recipe requires, egg wash pastry (whole egg beaten with about 1 … package frozen puff pastry (preferably Dufour), thawed by covering pastry sheet with plastic and leaving at room temperature 30 minutes. Dufour comes as a 14-ounce nearly square sheet of dough (though both size and dimensions can easily be adjusted with puff pastry by trimming and rolling as needed). Everyone needs a little help now and then and a pack of frozen puff pastry … Cut into desired shapes using sharp knife or pizza wheel. DUFOUR PASTRY KITCHENS creates prize-winning frozen, ready-to-bake Pastry Doughs, Tart Shells and Hors d'oeuvres. This award-winning classic puff pastry dough is made with the finest churned sweet butter. Women-owned and Bronx based, Dufour Pastry Kitchens has produced award-winning frozen puff pastry dough, ready-to-bake tart shells, and hand crafted savory hors d’oeuvres for over 25 years. Dufour frozen puff pastry is the best stuff you can buy at the store. Sheet with plastic and leaving at room temperature 30 minutes at Checkout, select `` Pick ''! Variety of savory and sweet dishes article, visit my Profile, then saved. 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