(It is important to not use too much stock at this point) Print. Add chicken stock, asparagus tips and stems, potato, thyme, salt and pepper. Ingredients. Reduce to low heat and simmer for 30 minutes. 500g Asparagus sliced - remove woody ends - see my video for help or step 1. Tips. Add a little stock to the frying pan to free up the flavours, and add this to the pan also. Heat 40g butter in the saucepan. How To Prepare The Asparagus For Soup. Looking for recipes for asparagus soup? Recipe type: Appetizer, lunch, side dish, soup. And if you grow asparagus in your garden, it tastes even better! Sauté over medium low heat for approx 1 min. Just gently saute them in a little oil or butter with some crushed garlic. Making Cream of Asparagus Soup. Cook time. Deglaze the pan with white wine and the reserved asparagus cooking liquid. Look for fat stalks that are juicy when peeled. Make sure to peel the asparagus in long strips from top to bottom in one motion; peeling the other way can make them taste bitter. You can set aside some of the asparagus tips to garnish the soup with. Melt butter in a pot and add onions. Cut off any woody ends with a knife. This recipe for roasted asparagus soup is one of my favorite spring soups! If you plan to make white asparagus soup, save the woody bottoms and peels to infuse into your stock. Looking for unique asparagus soup recipes? 10 mins. 5 cups (1.5 lbs) fresh white asparagus . Yield: 3-4 servings Prep Time: 8-10 min Cook Time: 12-15 min Total Time: 25 min. Add in sliced asparagus stems and whisk in cream. If you are cooking asparagus for dinner, you’re probably ready to make soup too. Spray a large saucepan with calorie controlled cooking spray. Sprinkle the flour over the asparagus, mix well and cook over low heat. 20 mins. Serves: 4. Creamy White Asparagus Soup Recipe . Ingredients . Drain the asparagus, retaining the cooking liquid. Whether served as a delicious starter or light main course, asparagus soup always tastes good! Garnishing With Asparagus Tips. https://www.junedarville.com/white-asparagus-soup-recipe.html Chop the asparagus spears, leaving the tips intact. Allrecipes has more than 40 trusted asparagus soup recipes complete with ratings, reviews and cooking tips. https://www.deliaonline.com/recipes/type-of-dish/soups/asparagus-soup Add the Prep time. My Recipe. Bring to the boil. Creamy White Asparagus and Potato Soup Recipe PDF Vegan, gluten-free, soy-free, refined sugar-free, nut-free. Once melted, add the flour and cook, stirring, until lightly coloured. White Asparagus Cream Soup. And the best part is that this soup tastes creamy, but in fact it is 100% dairy-free. Keep moving the bacon, let it crisp, then remove from heat. Add flour and stir well. 1 onion. It is regarded a delicacy in North-West Europe. Growers harvest the vegetable individually by hand white it grows underground and is therefore expensive. 1 min. Peruvian growers provide it a half year later. https://www.quick-german-recipes.com/asparagus-soup-recipe.html Pass the soup through a … Whilst the asparagus is cooking, heat a frying pan over a high heat, add the oil, and when hot add the bacon. A simple white asparagus soup made gluten free, and thickened with cream cheese. Add the bacon to the pan, after the asparagus has been cooking for 10 mins. Whisk the egg yolk and the cream in a small mixing bowl. Whisk in the asparagus cooking liquid a little at a time, and add the stock granules and the cooked asparagus. 3 cloves garlic . Ingredients. Blend the soup with a hand blender or in a blender or food processor. Melt butter in a pot and add onions. Add flour and stir well. Cuisine: Meatless Mondays, International, Gluten-Free. Author: SpicieFoodie.com &Nancy Lopez-McHugh. Once the soup make cycle has finished, stir in some cream (single or double), or yoghurt or creme fraiche. Bring a pot with water to the boil, add a pinch of salt, a pinch of sugar, 15g of the butter and the asparagus. Asparagus Soup is a community recipe submitted by klp66 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. 2 boullion cubes. Serves 6. The vegetable is only on the market from April through June. 2 tsp (10 ml) olive oil. Taste of Home has the best asparagus soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Pour the chicken stock over the asparagus, mix well with a wooden spoon then bring to the boil. Peel the white asparagus and set the stems aside for another recipe, reserving the peel for this soup. 750g white asparagus 1½ tsp salt 1½ tsp sugar 4½ tbsp butter 3 tbsp plain flour (or 3½ tbsp rice flour for a gluten-free soup) 150ml white wine (or 150ml vegetable stock plus 1½ tbsp lemon juice) 225ml single cream Small bunch of fresh chives or chervil, finely chopped Salt and pepper Add the spring onions and cook over a medium heat for 2-3 minutes, until softened. mymidlifekitchen.com/recipe/spargelsuppe-white-asparagus-soup Reduce heat to low and simmer until vegetables are soft, about 30 minutes. Bring the asparagus peels and water to a boil in a 4-quart saucepot. Let the soup simmer for approx 10 min. Total time. Deglaze the pan with And season with salt and white … 4 cups (1L) of water. Reduce the heat to a simmer and cook the peels about 20 minutes, then strain, reserving the broth. White asparagus has a thick outer skin that, unlike green asparagus, must be peeled before using as it is too stringy to eat.The base should also be removed as it is too woody to chew. https://www.greatbritishchefs.com/ingredients/white-asparagus-recipes For white asparagus soup we use the stalky, white vegetable. Roasted white asparagus, a little dill and a hint of lemon are a sensational combination. 30 mins . 1 bunch white asparagus (peeled if needed) 1 bunch fresh green asparagus; 1⅖ ounces butter; 1⅖ ounces flour; 26 fluid ounces chicken broth; 7 fluid ounces cream; salt (to taste) pepper (to taste) Method. Sauté over medium-low heat for approx. 500 gms white asparagus; 1 … Cover and bring to a boil. So, this cream of asparagus soup recipe came out of the need to use these stems that are just as tasty and nourishing as the rest of it. Peel the asparagus with a vegetable peeler from top to bottom, starting below the tips. 2 medium-sized potatoes. 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